Here are the top 50 MCQs of “Krishi Loksewa Questions“. You are searching “Agriculture Loksewa Question Nepali” and now you have all these questions. There are the most probable 50 mcqs in “Lumbini Krishi Loksewa” and “Sudurpaschim Krishi Loksewa“.
Top 50 Krishi Loksewa Question
1 Nepal has how many major ecological regions?
A. 2
B. 3
C. 5
D. 7
Correct Answer: B. 3
Reason: Nepal is divided into three ecological regions—Mountain, Hill, and Terai. These regions differ in altitude, climate, soil, and agricultural production systems, making them important for agricultural planning and policy formulation.
2 Which ecological region has the largest cultivated land?
Mountain
B. Hill
C. Terai
D. High Himal
Correct Answer: C. Terai
Reason: The Terai region has fertile alluvial soils, flat topography, a favorable climate, and relatively better irrigation facilities. It produces most of Nepal’s cereals and is known as the country’s “food basket.”
3 Which crop is known as the “Queen of Cereals” in Nepal?
A. Rice
B. Wheat
C. Maize
D. Millet
Correct Answer: C. Maize
Reason: Maize is known as the “Queen of Cereals” because it has high yield potential, is adaptable to diverse agro-climatic conditions, and is used for food, livestock feed, and industrial purposes.
4 Nepal’s agriculture is mainly characterized by:
Large-scale commercial farming
B. Plantation agriculture
C. Smallholder mixed farming
D. Highly mechanized farming
Correct Answer: C. Smallholder mixed farming
Reason: Most Nepalese farmers cultivate small and fragmented landholdings and practice mixed farming, integrating crop production with livestock rearing to support household food security and income.
5 Which of the following is NOT a major cereal crop in Nepal?
Rice
B. Wheat
C. Maize
D. Tea
Correct Answer: D. Tea
Reason: Tea is a commercial plantation crop, whereas rice, wheat, and maize are Nepal’s three major cereal crops contributing significantly to food security.
6 Which season is known as the main rice-growing season in Nepal?
Winter
B. Spring
C. Summer (Monsoon)
D. Autumn
Correct Answer: C. Summer (Monsoon)
Reason: Rice is transplanted during the monsoon (June–July) and harvested in autumn (October–November). Adequate rainfall during the monsoon is essential for successful rice cultivation.
7 The majority of Nepalese farmers belong to which category?
Large commercial farmers
B. Corporate farmers
C. Smallholder farmers
D. Plantation owners
Correct Answer: C. Smallholder farmers
Reason: Most Nepalese farming households cultivate less than one hectare of land. Small and fragmented holdings are one of the major constraints to agricultural commercialization.
8 Which crop is primarily grown during the winter season in Nepal?
Rice
B. Wheat
C. Maize
D. Millet
Correct Answer: B. Wheat
Reason: Wheat is Nepal’s principal winter (Rabi) cereal crop. It is generally sown after rice harvest and grown under cooler temperatures.
9 Which factor mainly determines crop diversity in Nepal?
Currency value
B. Political system
C. Agro-ecological diversity
D. Population density
Correct Answer: C. Agro-ecological diversity
Reason: Nepal’s remarkable variation in altitude (about 60 m to 8,848 m above sea level), climate, rainfall, and soil allows cultivation of tropical, subtropical, temperate, and alpine crops.
10 Which district is internationally famous for orthodox tea production in Nepal?
Chitwan
B. Ilam
C. Dang
D. Kailali
Correct Answer: B. Ilam
Reason: Ilam District is Nepal’s leading producer of orthodox tea, recognized for its high quality and export potential. The cool climate and hilly terrain provide ideal conditions for tea cultivation
11 Nepal’s agriculture is gradually shifting from subsistence farming to:
Nomadic farming
B. Plantation farming
C. Commercial farming
D. Hunting and gathering
Correct Answer: C. Commercial farming
Reason: Government policies such as the Agriculture Development Strategy (ADS) and Prime Minister Agriculture Modernization Project (PMAMP) encourage farmers to adopt market-oriented commercial agriculture to increase productivity and income.
12 Which farming system combines crop production with livestock rearing?
Plantation farming
B. Hydroponic farming
C. Mixed farming
D. Monoculture farming
Correct Answer: C. Mixed farming
Reason: Mixed farming is the dominant farming system in Nepal. Livestock provide manure, draft power, milk, meat, and income, while crops provide food and fodder, creating a sustainable farming system.
13 Which institution is primarily responsible for agricultural research in Nepal?
Nepal Rastra Bank (NRB)
B. Ministry of Finance
C. Nepal Agricultural Research Council (NARC)
D. National Planning Commission (NPC)
Correct Answer: C. Nepal Agricultural Research Council (NARC)
Reason: NARC, established in 1991, is Nepal’s apex agricultural research organization responsible for developing improved crop varieties, livestock breeds, and agricultural technologies.
14 Which is the major source of irrigation in Nepal?
Lakes only
B. Oceans
C. Rivers and canals
D. Snowmelt only
Correct Answer: C. Rivers and canals
Reason: Nepal possesses abundant river systems. Canal irrigation is the most common irrigation method, especially in the Terai, while tube wells and lift irrigation are also used.
15 Which cereal crop is considered the most drought-tolerant?
Rice
B. Wheat
C. Millet
D. Barley
Correct Answer: C. Millet
Reason: Millet requires relatively less water and performs well in marginal lands and drought-prone hill areas, making it suitable for rain-fed agriculture.
16 Which crop is widely cultivated in the high-hill and mountain regions of Nepal?
Sugarcane
B. Cotton
C. Potato
D. Jute
Correct Answer: C. Potato
Reason: Potato grows well in cool climates and is one of the most important food and cash crops in Nepal’s high-hill and mountain regions.
17 Which of the following is considered a major cash crop in Nepal?
Buckwheat
B. Barley
C. Ginger
D. Oats
Correct Answer: C. Ginger
Reason: Ginger is one of Nepal’s major cash crops and has good export potential, particularly to neighboring countries.
18 Which factor is the major cause of post-harvest losses in Nepal?
Modern cold storage facilities
B. Efficient transportation systems
C. Poor storage and handling facilities
D. Excess processing industries
Correct Answer: C. Poor storage and handling facilities
Reason: Inadequate storage, poor transportation, lack of cold chains, and improper handling lead to significant post-harvest losses in cereals, fruits, and vegetables.
19 Which practice naturally improves soil fertility?
Burning crop residues
B. Excessive chemical fertilizer application
C. Green manuring
D. Continuous monocropping
Correct Answer: C. Green manuring
Reason: Green manuring involves growing and incorporating leguminous crops into the soil, which increases organic matter, improves soil structure, and adds nitrogen naturally.
20 Which farming practice is most effective in conserving soil moisture?
Burning crop residues
B. Flood irrigation
C. Mulching
D. Excessive tillage
Correct Answer: C. Mulching
Reason: Mulching covers the soil surface with organic or inorganic materials, reducing evaporation, conserving moisture, suppressing weeds, and improving soil health.
21 Nepal has a comparative advantage in the production of:
Marine fish
B. Cotton
C. High-value horticultural crops
D. Rubber
Correct Answer: C. High-value horticultural crops
Reason: Nepal’s diverse agro-ecological conditions allow the production of fruits, vegetables, tea, coffee, spices, floriculture products, and medicinal plants. These high-value crops have excellent domestic and export market potential.
22 Which of the following is an important medicinal and aromatic plant (MAP) of Nepal?
Cotton
B. Tobacco
C. Chiraito (Swertia chirayita)
D. Sugarcane
Correct Answer: C. Chiraito (Swertia chirayita)
Reason: Chiraito is a valuable medicinal herb found mainly in Nepal’s hills. Nepal has rich biodiversity and is well known for medicinal and aromatic plants such as Chiraito, Timur, Jatamansi, Satuwa, and Sugandhawal.
23 Which province is often called the “Granary of Nepal” because of its high cereal production?
Gandaki Province
B. Karnali Province
C. Madhesh Province
D. Bagmati Province
Correct Answer: C. Madhesh Province
Reason: Madhesh Province has extensive fertile Terai land suitable for rice, wheat, maize, sugarcane, and vegetable cultivation, making it one of Nepal’s major food-producing regions.
24 Which farming practice is most effective in reducing soil erosion in the hill regions?
Flood irrigation
B. Burning crop residues
C. Terrace farming
D. Deep ploughing
Correct Answer: C. Terrace farming
Reason: Terrace farming reduces runoff, conserves soil moisture, and minimizes soil erosion on steep hill slopes. It is one of Nepal’s traditional and effective soil conservation practices.
25 Which of the following increases the market value of agricultural products?
Delayed harvesting
B. Poor packaging
C. Value addition
D. Improper grading
Correct Answer: C. Value addition
Reason: Value addition involves processing, grading, packaging, branding, and labeling agricultural products, allowing farmers to obtain higher prices and reduce post-harvest losses.
26 Successful commercialization of agriculture mainly requires:
Access to markets
B. Agricultural credit
C. Transportation and infrastructure
D. All of the above
Correct Answer: D. All of the above
Reason: Commercial agriculture depends on quality inputs, irrigation, roads, market access, finance, storage, processing facilities, and extension services. All these factors work together to improve farmers’ income.
27 Which crop is one of Nepal’s leading export spices?
Wheat
B. Rice
C. Large Cardamom
D. Barley
Correct Answer: C. Large Cardamom
Reason: Nepal is one of the world’s major producers and exporters of Large Cardamom (Amomum subulatum), especially from the eastern hill districts.
28 Which institutions play the most important role in providing agricultural credit to farmers?
Schools and universities
B. Hospitals
C. Banks and cooperatives
D. Police offices
Correct Answer: C. Banks and cooperatives
Reason: Commercial banks, development banks, microfinance institutions, and agricultural cooperatives provide loans that enable farmers to purchase seeds, fertilizers, machinery, and livestock.
29 Which technology helps farmers obtain weather forecasts, market prices, and technical information?
Telegraph
B. Fax machine
C. Information and Communication Technology (ICT)
D. Typewriter
Correct Answer: C. Information and Communication Technology (ICT)
Reason: ICT tools such as mobile phones, internet services, agricultural apps, radio, television, and digital advisory platforms improve farmers’ access to timely agricultural information.
30 Nepal has high agricultural potential mainly because of its:
Desert climate
B. Uniform weather throughout the country
C. Wide altitudinal and climatic diversity
D. Large corporate farms
Correct Answer: C. Wide altitudinal and climatic diversity
Reason: Nepal’s elevation ranges from about 60 meters to over 8,000 meters above sea level, creating tropical, subtropical, temperate, and alpine climates. This diversity allows cultivation of a wide variety of crops, fruits, vegetables, spices, medicinal plants, and livestock.
31 Which fruit is commercially cultivated and famous in Mustang District?
Mango
B. Banana
C. Apple
D. Litchi
Correct Answer: C. Apple
Reason: Mustang’s cool temperate climate, low humidity, and suitable altitude make it one of Nepal’s leading apple-producing districts. Apple farming is a major source of income for farmers in the region.
32 Which crop is commonly intercropped with maize in the hill regions of Nepal?
Cotton
B. Rice
C. Beans
D. Sugarcane
Correct Answer: C. Beans
Reason: Farmers commonly intercrop maize with beans because beans fix atmospheric nitrogen, improve soil fertility, utilize space efficiently, and increase overall farm productivity.
33 Which is the primary objective of agricultural modernization in Nepal?
Reduce agricultural production
B. Increase food imports
C. Increase agricultural productivity and farmers’ income
D. Reduce employment opportunities
Correct Answer: C. Increase agricultural productivity and farmers’ income
Reason: Agricultural modernization focuses on mechanization, improved technologies, quality seeds, irrigation, commercialization, and market linkages to enhance productivity and improve farmers’ livelihoods.
34 Which of the following is considered a climate-smart agricultural practice?
Deforestation
B. Crop residue burning
C. Crop diversification
D. Overgrazing
Correct Answer: C. Crop diversification
Reason: Crop diversification reduces production risk, improves soil health, enhances resilience to climate change, and provides more stable farm income.
35 Which type of agriculture is rapidly expanding around major cities in Nepal?
Shifting cultivation
B. Nomadic farming
C. Commercial vegetable farming
D. Hunting and gathering
Correct Answer: C. Commercial vegetable farming
Reason: Urban and peri-urban areas have increasing demand for fresh vegetables, encouraging farmers to adopt commercial vegetable production using improved technologies.
36 Nepal imports a significant quantity of which agricultural commodity?
Tea
B. Coffee
C. Edible oil
D. Large cardamom
Correct Answer: C. Edible oil
Reason: Nepal imports large quantities of edible oils due to increasing domestic consumption and insufficient domestic production of oilseed crops.
37 Which factor has significantly reduced youth participation in agriculture?
Improved irrigation facilities
B. Agricultural mechanization
C. Foreign employment migration
D. Improved seed technology
Correct Answer: C. Foreign employment migration
Reason: Many young people migrate abroad for better employment opportunities, creating labor shortages and increasing the average age of farmers in Nepal.
38 Which agricultural enterprise has experienced rapid commercial growth in Nepal over the last two decades?
Camel farming
B. Reindeer farming
C. Poultry farming
D. Silk farming
Correct Answer: C. Poultry farming
Reason: Poultry farming has expanded rapidly because of increasing demand for eggs and meat, shorter production cycles, and better profitability compared to many traditional farming enterprises.
39 Which agricultural activity primarily adds value to raw agricultural products?
Land preparation
B. Sowing seeds
C. Processing and packaging
D. Irrigation
Correct Answer: C. Processing and packaging
Reason: Agro-processing converts raw agricultural products into products with higher market value through cleaning, grading, processing, packaging, labeling, and branding.
40 Under Nepal’s federal system, which is a major opportunity for agricultural development?
Reduced farmer participation
B. Elimination of extension services
C. Local-level agricultural planning and implementation
D. Centralized planning only
Correct Answer: C. Local-level agricultural planning and implementation
Reason: Federalism allows local governments to identify local agricultural priorities, provide extension services, support farmers directly, and implement location-specific agricultural programs.
41 Which organization provides agricultural extension services at the grassroots level under Nepal’s federal system?
Nepal Army
B. Nepal Police
C. Local Government Agriculture Section (Municipality/Rural Municipality)
D. Ministry of Finance
Correct Answer: C. Local Government Agriculture Section (Municipality/Rural Municipality)
Reason: After the implementation of federalism, local governments are primarily responsible for providing agricultural extension services, distributing agricultural inputs, organizing farmer training, and implementing local agricultural development programs.
42 Which factor is essential for achieving sustainable agriculture in Nepal?
Excessive use of chemical fertilizers
B. Continuous monocropping
C. Efficient management of natural resources
D. Deforestation
Correct Answer: C. Efficient management of natural resources
Reason: Sustainable agriculture promotes the efficient use of soil, water, biodiversity, and other natural resources while maintaining productivity for future generations.
43 Which agricultural enterprise generally provides quick returns and regular income to farmers?
Timber plantation
B. Apple orchard establishment
C. Vegetable farming
D. Forest plantation
Correct Answer: C. Vegetable farming
Reason: Vegetable crops have shorter growing periods than fruit trees and many field crops. They provide frequent harvests, regular cash flow, and higher returns per unit area.
44 Which sector has significant potential to create rural employment opportunities?
Mining industry
B. Petroleum industry
C. Agro-processing industry
D. Shipping industry
Correct Answer: C. Agro-processing industry
Reason: Agro-processing industries create employment in processing, grading, packaging, storage, transportation, and marketing while increasing farmers’ income through value addition.
45 Which vegetable is commonly grown as an off-season crop in Nepal’s hill regions?
Rice
B. Wheat
C. Cauliflower
D. Jute
Correct Answer: C. Cauliflower
Reason: Due to favorable climatic conditions, hill districts produce off-season vegetables such as cauliflower, cabbage, tomato, peas, and capsicum, supplying markets when production is low in the Terai.
46 Nepal’s future agricultural development largely depends on:
Increasing food imports
B. Reducing irrigation facilities
C. Adoption of modern technologies and innovation
D. Decreasing agricultural investment
Correct Answer: C. Adoption of modern technologies and innovation
Reason: Mechanization, improved seed varieties, ICT, precision agriculture, climate-smart technologies, irrigation, and digital extension services are essential for increasing agricultural productivity and competitiveness.
47 Which farming approach helps farmers reduce production risk and increase income?
Monocropping
B. Continuous rice cultivation
C. Enterprise diversification
D. Shifting cultivation
Correct Answer: C. Enterprise diversification
Reason: Diversifying enterprises (crop production, livestock, poultry, fisheries, beekeeping, mushroom cultivation, etc.) reduces production and market risks while increasing household income.
48 What is one of the major benefits of agricultural cooperatives?
Increasing taxes on farmers
B. Reducing agricultural production
C. Providing easier access to agricultural inputs, credit, and markets
D. Discouraging farmer participation
Correct Answer: C. Providing easier access to agricultural inputs, credit, and markets
Reason: Agricultural cooperatives strengthen farmers’ bargaining power by providing quality inputs, credit facilities, storage, marketing services, and technical support at affordable costs.
49 Nepal has strong export potential in which category of agricultural products?
Petroleum products
B. Marine fisheries
C. Organic and niche agricultural products
D. Coal
Correct Answer: C. Organic and niche agricultural products
Reason: Nepal’s diverse climate and relatively low use of synthetic chemicals create opportunities for exporting organic tea, coffee, large cardamom, ginger, honey, medicinal plants, spices, and high-value fruits and vegetables.
50 What is the long-term vision of Nepalese agriculture?
Depend only on imported food
B. Continue subsistence farming only
C. Achieve food security, commercialization, competitiveness, and sustainable agricultural development
D. Reduce agricultural productivity
Correct Answer: C. Achieve food security, commercialization, competitiveness, and sustainable agricultural development
Reason: Nepal’s agricultural policies aim to transform agriculture into a productive, competitive, market-oriented, climate-resilient, and sustainable sector that ensures food and nutrition security, creates employment, increases farmers’ income, and promotes export-oriented agriculture.
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